Golden Brown Waffles
Strawberry Waffle
One huge waffle topped with fresh strawberry, whip cream, and served with sweet strawberries coulis, syrup and butter.
Sub Strawberries for Blueberries, no charge
Bacon Waffle
One huge waffle topped with 3 strips of bacon, whip cream and served with syrup and butter.
Belgian Waffle
One huge golden brown waffle topped with whip cream, and served with syrup and butter.
Sausage and Waffle
Three golden brown sausage on top of a huge waffle. Served with whip cream, syrup and butter.
Apple Cinnamon Waffle
Fresh cut apples pan-fried with butter, brown sugar and cinnamon. Poured over one huge waffle and served with whip cream, syrup and butter.
French Toast Varieties
French Toast and Bacon
3 slices of thick french bread, dipped in egg, grilled, and topped with cinnamon. Topped with icing sugar and three strips of bacon. Served with whip cream, syrup and
butter.
Cinnamon Raisin bread instead .50¢
Original French Toast
3 slices of thick french bread, dipped in egg, grilled, and topped with cinnamon. Topped with icing sugar and served with whip cream, syrup and butter.
Cinnamon Raisin bread instead .50¢
French Toast and Sausage
3 slices of thick french bread, dipped in egg, grilled, and topped with cinnamon. Topped with icing sugar and three sausages. Served with whip cream, syrup and butter.
Cinnamon Raisin bread instead .50¢
Strawberry Field
3 slices of thick french bread, dipped in egg, grilled, and topped with cinnamon. Topped with icing sugar and fresh strawberries. Served with whip cream, syrup and butter.
Cinnamon Raisin bread instead .50¢

Griddle Cakes
Bacon and Cakes
Three griddle cakes, with a hint of maple
syrup, topped with three slices of bacon
and served with syrup and butter.
Sausage and Cakes
Three griddle cakes, with a hint of maple
syrup, topped with three sausages and
served with syrup and butter.
Short Stack
Three griddle cakes, with a hint of maple
syrup, served with syrup and butter.
Strawberry Explosion
Three griddle cakes, with a hint of maple
syrup, topped with an explosion of fresh
strawberries, strawberry coulis, whip
cream, syrup and butter.
Blueberry Blast
Three griddle cakes, with a hint of maple
syrup, stuffed with blueberries, served with
whip cream, syrup, and butter.
Cakes and Eggs
Two pancakes, with a hint of maple syrup,
served side by side with two eggs any style.
Served with syrup and butter.
Fruit Toppings
Served with whip cream and your choice
of blueberries or strawberries.

All our hash browns and eggs are cooked in canola oil which is zero transfat and heart healthy.

Eggs Eggs Eggs
We use Omega 3 eggs, which contains an essential acid that your body doesn’t produce naturally. Found mostly in Salmon and now in your eggs.
We use only real potatoes for our hash
browns. We peel them, cut them, steam
them, cool them, and only then are they
ready to be cooked for you!
Bacon and Eggs
Two eggs any style, served with two slices
of toast, jam, golden hash browns, and
three slices of bacon.
Sausage and Eggs
Two eggs any style, served with two slices
of toast, jam, golden hash browns, and
three sausages.
Ham and Eggs
Two eggs any style, served with two slices
of toast, jam, golden hash browns, and a
healthy portion of smoked ham.
Eggs only
Two eggs any style with two slices of toast,
jam and golden hash browns.

Substitute slices of tomatoes andc ucumbers instead of hash browns.
Substitute a small fruit cup and dip instead
of hashbrowns and toast for .50¢.

Omelettes
Bacon and Cheese
Cheddar cheese and crispy bacon melted in a three egg omelet and served with toast, jam and golden hash browns.
Prairie
A three egg omelet stuffed full of bacon, green onions, red and green bell peppers. Served with hash browns, toast and jam.
Denver
Smoked ham and green onions, stuffed in
a three egg omelet and served with toast,
jam and hash browns.
Cheese and Mushroom
Pan-fried mushrooms and melted cheddar cheese make up this three egg omelet. Served with toast, jam and hash browns.
Veggie
Diced tomatoes, mushrooms and green onions. Stuffed in a three egg omelet. Served with hash browns, toast and jam.
Seafood
Sauteed sweet Pollock, baby shrimp and
mushrooms stuffed in a three egg omelet,
Topped with tangy hollandaise and serves
with toast, jam and hash browns.
Eggs Benedict
An English muffin halved, grilled and
topped with smoked ham, poached eggs
and a tangy hollandaise sauce. Served with
fresh golden hash browns.
Garden Skillet
2 eggs scrambled in a medley of smoked
ham, green onions, red and green bell
peppers, then placed over a pile of hash
browns. Served with toast and jam.
Steak and Eggs
A custom cut 7 oz. New York steak seasoned with Montreal steak spice,
charbroiled, topped with sauteed
mushrooms and served with 2 eggs
any style, hash browns and toast.

Healthy Choices
Bagel and Fruit
A fresh fruit bowl served with a toasted
Bagel (Plain or Blueberry) cream cheese
and our cream cheese poppy dip.
Fresh Fruit Bowl and Toast
A variety of fresh fruit served with two
slices of toast, jam and our famous cream
cheese poppy seed dip. Seasonal Availability.